Winter Ember
A dark, spiced gingerbread cake crafted from rye flour, maple syrup, and candied citrus. Baked in the shape of a Christmas tree, its deep aroma recalls the glow of winter evenings and the comfort of a crackling hearth. Winter Ember celebrates the quiet luxury of the season rich, aromatic, and softly luminous. (Size: 250 x 80 x 67 mm, Serves 10-12 people)
$80.00
Description
Ingredients: Eggs, Milk, Butter, Cream, Rye Flour, Plain Flour, Spice Mix, Maple Syrup, Baking Powder, Chopped Candied Citrus Peels.
Storage: Store the Spice Cake in a closed container at room temperature for up to 3 days.
*Crafted in a kitchen that also prepares items containing nuts, gluten, dairy, and soy. While care is taken to avoid cross-contact, traces may be present.
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