Almond & Coconut Mini Cake (Flourless)
- Price: $10 Each
A naturally refined, flourless almond and coconut cake with a soft, tender crumb. At its centre, a smooth coconut cream filling adds gentle richness, balanced by the freshness of raspberry compote and crowned with fresh raspberry and delicate coconut curls.
Light yet indulgent, this mini cake is thoughtfully composed to highlight purity of flavour and texture, nutty warmth, creamy softness, and a bright fruit finish. A timeless, gluten-free indulgence designed for effortless enjoyment.
*Garnish may vary seasonally. Fresh coconut curls are used when available; otherwise, lightly toasted coconut flakes are selected to maintain quality and balance.
$40.00 – $80.00Price range: $40.00 through $80.00
Description
Ingredients: Eggs, Butter, Cream, Cream Cheese, Sugar, Almond Flour, Coconut Flour, Corn Starch, Baking Powder, Xanthan Gum, Pectin NH, Raspberry Puree, Fresh Raspberry, Fresh Coconut, Salt, Lemon Zest.
Storage: Keep refrigerated at or below 4°C in an airtight container. Best enjoyed within 3 days of purchase. Serve chilled or allow to rest at room temperature for 10–15 minutes before serving for the creamiest texture and balanced flavour.
*Crafted in a kitchen that also prepares items containing nuts, gluten, dairy, and soy. While care is taken to avoid cross-contact, traces may be present.
- Standard orders require a minimum of 72 hours’ notice.
- Orders placed before 1:00 pm will be delivered within 72 hours. Orders placed after 1:00 pm will be processed
the following business day.
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