Timut Noir (Flourless)
- Price: $10 Each
A modern flourless dark chocolate cake crafted with almond flour, brown rice, and rich butter. Sweetened with a refined balance of reduced sugar and natural honey, it delivers a smoother, more delicate sweetness. Infused with rare Himalayan Timut pepper, the cake opens with bright citrus notes and a subtle tingling warmth that elevates the depth of the chocolate. Finished in a crisp Rocher glaze, it offers a luxurious contrast of texture and flavour, bold, sophisticated, and unmistakably contemporary.
Price range: $60.00 through $80.00
Description
Ingredients: Eggs, Almond Flour, Brown Rice Flour, Potato starch, Butter, Whipping Cream, Sugar, Honey, Baking Powder, Dark Chocolate (70%), Cocoa Powder, Timut Pepper, Roasted Flaked Almonds, Grape Seeds Oil.
Storage: Keep refrigerated in an airtight container for up to 5 days. Bring to room temperature before serving for the best flavour and texture.
*Crafted in a kitchen that also prepares items containing nuts, gluten, dairy, and soy. While care is taken to avoid cross-contact, traces may be present.
- Standard orders require a minimum of 72 hours’ notice.
- Orders placed before 1:00 pm will be delivered within 72 hours. Orders placed after 1:00 pm will be processed
the following business day.
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